Enjoy a delicately crafted meal, in a friendly environment.
Chef Chong

Before Cho Restaurant, our itamae (板前, Chef Chong) amassed years of experience preparing Japanese cuisine in restaurants. Chef Chong believes that customers are more like friends and a dining experience is only complete with delightful conversation.

Cho Restaurant is a modern day omakase restaurant born of Chef Chong’s desire to share with others his love and appreciation of Japanese culture and cuisine - integrating European and Japanese culinary styles and cooking techniques to showcase the freshness of the ingredients seasonally sourced directly from Japan.

Friendly, Serene

Set in a warmly lit dining area - dominated by a sushi counter reminiscent of traditional Japanese sushi restaurants - the constant banter between chefs and the guests encapsulates the spirit of family and joy.